Succulent minced lamb leg formed into kebab balls, tossed into a rich, thick, spicy, flavoursome tomato chutney. Best with hot, soft roti. *Did you know? Romis uses only A-Grade Superlamb in all our lamb dishes
Succulent minced lamb leg formed into kebab balls, tossed into a rich, thick, spicy, flavoursome tomato chutney. Best with hot, soft roti. *Did you know? Romis uses only A-Grade Superlamb in all our lamb dishes